Colacchio Mamma Isa Strozzapreti Pasta, 17.64 oz / 500g
Colacchio Spaccatelli Pasta
Italian Artisanal Strozzapreti Pasta by Colacchio is a culinary delight that embodies the essence of Italian cuisine. Strozzapreti is a pasta with quite a tale! Originating from the Emilia Romagna region of Italy it has a fascinating history tied to the priesthood. There's a reason why the name strozzapreti means "priest stranglers" (strozza means strangle and preti means priest). And in today's post we delve a bit into the history and how to make this delicious pasta accompanied by a divine prawn and tomato based sauce!
- Ingredients: Durum Wheat semolina, water. Contains: Wheat. May contain traces of SOY, MUSTARD.
- Product Weight: 17.6 oz (500 g)
- Product of Italy
Long-drying durum wheat semolina pasta drawn through bronze
- Net Weight: 17.64 oz | 500g
- Cook Time: 10/12 min
- Product of Italy
$2.43
Original: $6.95
-65%Colacchio Mamma Isa Strozzapreti Pasta, 17.64 oz / 500g—
$6.95
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Colacchio Mamma Isa Strozzapreti Pasta, 17.64 oz / 500g
Colacchio Spaccatelli Pasta
Italian Artisanal Strozzapreti Pasta by Colacchio is a culinary delight that embodies the essence of Italian cuisine. Strozzapreti is a pasta with quite a tale! Originating from the Emilia Romagna region of Italy it has a fascinating history tied to the priesthood. There's a reason why the name strozzapreti means "priest stranglers" (strozza means strangle and preti means priest). And in today's post we delve a bit into the history and how to make this delicious pasta accompanied by a divine prawn and tomato based sauce!
- Ingredients: Durum Wheat semolina, water. Contains: Wheat. May contain traces of SOY, MUSTARD.
- Product Weight: 17.6 oz (500 g)
- Product of Italy
Long-drying durum wheat semolina pasta drawn through bronze
- Net Weight: 17.64 oz | 500g
- Cook Time: 10/12 min
- Product of Italy
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Colacchio Spaccatelli Pasta
Italian Artisanal Strozzapreti Pasta by Colacchio is a culinary delight that embodies the essence of Italian cuisine. Strozzapreti is a pasta with quite a tale! Originating from the Emilia Romagna region of Italy it has a fascinating history tied to the priesthood. There's a reason why the name strozzapreti means "priest stranglers" (strozza means strangle and preti means priest). And in today's post we delve a bit into the history and how to make this delicious pasta accompanied by a divine prawn and tomato based sauce!
- Ingredients: Durum Wheat semolina, water. Contains: Wheat. May contain traces of SOY, MUSTARD.
- Product Weight: 17.6 oz (500 g)
- Product of Italy
Long-drying durum wheat semolina pasta drawn through bronze
- Net Weight: 17.64 oz | 500g
- Cook Time: 10/12 min
- Product of Italy
